Make your Spivey Hall concert experience even more enjoyable and convenient with pre-concert dinners! Fine food in a pleasant atmosphere, with unbeatable convenience for only $40 per person.

Drive to Spivey Hall, park once (getting a great parking spot), and walk a few steps to the Harry S. Downs Continuing Education Center, just two buildings away from Spivey Hall, to join fellow concert-goers for a satisfying sit-down meal with china and tablecloth service in a private room with a view of Swan Lake.

Concert dinners are served buffet-style and include salad, one hot entree, side dishes, bread & butter, and beverages all for just $40 per person.

Pre-Concert Dinner Times:

Dinner service starts at 6:30 PM, prior to the select Saturday evening beginning at 8:15 PM, allowing you plenty of time to enjoy your meal and be seated for the performance.

The deadline for purchasing concert dinners is 5 PM on the Monday prior to the concert. Advance purchase is required, and no dinners may be purchased the day of concert, so please call ahead! Purchases of concert dinners are non-refundable, and are not eligible for subscriber or other discounts.

For additional information about pre-concert dinners, or to purchase dinner tickets, call the Spivey Hall Box Office at (678) 466-4200.

 

2013-2014 Pre-Concert Dinners:

 

Nicholas Phan Pre-concert Dinner
Saturday, November 9, 2013  6:30 PM
Continuing Education Center
$40 per person
The deadline for purchasing dinner tickets is 12 PM, Wednesday, November 6, 2013.

Menu:

Water Cress Pear & Blue Cheese Salad
Balsamic Grilled Chicken Breast
New Potatoes & Herbed Shallot Butter
Green Beans & Plum Tomatoes
Oven Roasted Baby Carrots
Assorted Dinner Rolls
Chocolate Pecan Upside Down Cake

 

Takács Quartet Pre-concert Dinner
Saturday, December 7, 2013  6:30 PM
Continuing Education Center
$40 per person
The deadline for purchasing dinner tickets is 12 PM, Wednesday, December 4, 2013

Menu:
Panzanella on Mixed Green Salad
Seared Beef Tenderloin with Mustard Peppercorn Sauce
White Cheddar Parsnips & Potatoes
Spinach Sauté w/ Caramelized Onions
Grilled Squash
Roasted Red Pepper Corn Muffins
Lemon Pound Cake w/ Poached Seasonal Fruit

 

Leif Ove Andsnes Pre-concert Dinner
Saturday, Friday, March 14, 2014  6:30 PM
Continuing Education Center
$40 per person
The deadline for purchasing dinner tickets is 12 PM, Wednesday, March 12, 2014
 

Menu:
Spinach Tabbouleh
Chicken Scaloppine Marsala
Herbed Angel Hair Pasta
Tomato Tart
Grilled Asparagus
Cheddar Wheat Dinner Rolls
Vanilla Bean Panna Cotta w/ Basil Berry Compote

 

RafaƂ Blechacz Pre-concert Dinner
Saturday, April 26, 2014  6:30 PM
Continuing Education Center
$40 per person
The deadline for purchasing dinner tickets is 12 PM, Wednesday, April 23, 2014. 
 

Menu:
Greek Salad
Mediterranean Roasted Chicken
Creamy White Cheddar Polenta
Tomatoes Provençale
Glazed Carrots & Parsnips
Assorted Grilled Flat Bread
Chocolate Mousse Paté w/ Crème Anglaise & Raspberry Coulis